Recipes - Chocolate brownies

Ingredients

  • 2 cups caster sugar
  • 1/2 cup chopped walnuts
  • 1/2 cup cocoa powder and Cocoa powder to dust
  • 1 teaspoon vanilla extract
  • 1/2 cup potato flour or corn flour
  • 1 cup rice bran oil
  • 4 eggs
Preparation time: 20 minutes Cooking time: 30 minutes Photography by John Paul Urizar
Servings : 12

Directions:

1. Preheat oven to 195°C/175°C fan-forced. Grease a 3cm-deep, 20cm x 30cm (base) lamington pan. Line with baking paper.

2. Place sugar, flour, walnuts, cocoa powder, oil, eggs and vanilla in a large bowl. Stir to combine.

3.Pour into prepared pan. Bake for 30 minutes or until a skewer inserted in the centre comes out with moist crumbs clinging. Cool in pan. Cut into 12 pieces. Serve dusted with cocoa.

Super Food Ideas - October 2009, Page 51

Recipe by Rowie Dillon

meal ingredients qty price
Csr Caster Sugar $1.85 ea
Nuts Walnuts Kernels Find this product in store
Cadbury Bournville Cocoa $5.90 ea
Queen Essences Vanilla Natural Extract $11.38 ea
Homebrand Cornflour $1.49 ea
Alfa One Rice Bran Oil $8.87 ea
Woolworths Select Free Range Eggs Find this product in store

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